When you dine at Bonefish Grill during the week of Giving Tuesday (12/3 – 12/9), you can round up your check to support Bonefish & Tarpon Trust. Bonefish Grill will match all donations up to $10,000, so get hooked on new holiday dishes at Bonefish Grill, like Risotto Del Mar—sautéed shrimp, bay scallops, tomatoes and red onions over a roasted garlic risotto finished with a lobster-sherry cream sauce with grilled jumbo shrimp.
Fueled by their shared love for catching, cooking and serving fresh fish, Tim Curci and Chris Parker founded Bonefish Grill in January 2000 in St. Petersburg, Florida. At Bonefish Grill, a great meal is more than just food on a plate. It is the entire experience from start to finish, from their seasonal fresh fish, to their hand-crafted cocktails, to their personalized, memorable service. Full of fresh and innovative dishes, the menu specializes in seasonal fresh fish, and indulgent appetizers.
Bonefish Grill focuses on every detail of the guest experience and provides personalized service that allows you to enjoy a delicious meal in a comfortable, vibrant atmosphere. Whether you’re planning for a night out with your friends or an intimate dinner for two, Bonefish Grill is ready to provide you with a memorable dining experience.
